Elevate Your Rice Game: A Secret from the Kitchens of Restaurants

Rice to Liquid Ratio: This varies with rice type, but a good rule of thumb is 2 cups of liquid for every cup of rice.

Seasonings: Feel free to experiment with a bit of salt or a sprinkle of spices to add an extra layer of flavor.

By adopting these simple yet effective techniques, you can easily elevate your rice dish to a new level of taste and sophistication, just like the dishes served in high-end restaurants.

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