Magic Lemon Pie (1952)
Ingredients For Magic Lemon Pie (1952) 1 8 inch baked pie shell, or graham cracker crust PIE FILLING: 1 can 15 oz eagle brand sweetened condensed milk 1/2 c lemon juice (fresh, reconstituted, or frozen) 1 tsp lemon peel, grated fresh or dried 2 egg yolks, reserve whites FOR MERINGUE: Continue Reading in next page