When it comes to delicious and healthy meals, zucchini might not be the first ingredient that comes to mind. However, in this article, we will show you how zucchini can not only be a healthy alternative but also tastier than meat! We’ll walk you through a mouthwatering recipe that will make you fall in love with this versatile vegetable. Get ready to discover the savory delight of zucchini meatballs.
The Ingredients You’ll Need
Before we dive into the recipe, let’s take a look at the list of ingredients you’ll need:
For the Zucchini Meatballs:
1 zucchini
2 potatoes
1 carrot
3.5 ounces (100 grams) cheese
Spring onion
2 eggs
Salt
Black pepper
1 clove of garlic
2 tablespoons semolina
Vegetable oil
For the sauce:
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