Sweet Potato Cobbler

3 large sweet potatoes, peeled and sliced into thin slices

Enough water to cover the potatoes

1 1/2 cups white sugar

2 tablespoons brown sugar

2 pie crusts (You may make your own or use the store-bought version located in the dairy section of the grocery store. These come in a box, two per pack.)

1 stick of butter, cubed

1/2 stick butter melted

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