Vegetarian Beef Soup

*Ingredients °2 1/2 tbsp canola oil °3-4 pounds chuck roasting °7-8 Cups Low Sodium Beef Broth °1/4 teaspoon fresh ground black °Pepper °2 laurel leaves °1 Medium Chopped Onion °2 ribs chopped celery Continue Reading in next page

*SALAD CHICKEN SANDWICH*

*INGREDIENTS NEED TO MAKING THE CHICKEN SALAD: °Chopped cooked chicken breasts, I used two cups. °Half a cup. Of mayonnaise. °Chopped stalk of celery. °A green onion, I diced it, you can also use chives or red onion. °A teaspoon. Dijon mustard. °Half a spoon. Of seasoned salt. °Cracked pepper, to taste. °A teaspoon. Fresh … Read more

Why Should You Attach a Clothespin to the Shower?

Clothespins: They’re not just for laundry anymore! One unexpected yet delightful use is to freshen your shower. If you’re looking for a way to add a pleasant aroma to your bathroom, consider this inventive tip. This idea was introduced to me by Amandine, a housekeeping maven. Since adopting her method, my shower has never been … Read more

Delicious beef stew

*Ingredients °3 tbsp olive oil °2 lbs beef cubes °2 cubes onion ° 3 garlic lobes ° 340 ml of beer ° 4 cups of beef broth Continue Reading in next page

Easy madeleine recipe with chocolate chips

Easy madeleine recipe with chocolate chips: you won’t buy them anymore! Little cakes that are light and quite spongy, you must try them! A tradition french recipe easy to make at home! Making them is so easy and the result is perfectly soft and sweet: INGREDIENTS: • 125g butter • 125g sugar • 150g flour … Read more

Say goodbye to cockroaches and flies in your home with a clever trick

Introduction: Flies and cockroaches can invade even clean homes. These pests not only bring the risk of diseases but also multiply quickly. But don’t worry; here are natural ways to tackle them effectively. Origin of Pests: Transport via luggage or groceries: Cockroaches can hitch a ride inside your belongings. Openings: Spaces under doors, open windows, … Read more

SUPER SOFT CROISSANTS

Perfect as a snack or for breakfast. INGREDIENTS: 100ml (3.4 fl.oz) warm water; 100g (3.4 oz) flour; 18g (0.6 oz) sugar; 10g (0.3 oz) fresh yeast; 500g (1 pound) flour; 100g (3.4 oz) sugar; 70g (2.3 oz) butter, melted; Continue Reading in next page