Mongolian Ground Beef Noodles

If you’re in the mood for something deliciously different yet easy to prepare, our Mongolian Ground Beef Noodles recipe will transport your taste buds straight to the heart of Mongolia. This savory dish blends the rich flavors of ground beef, soy sauce, and spices with the comforting texture of noodles, creating a meal that’s perfect for weeknights yet impressive enough for guests. Let’s dive into the details of this mouthwatering recipe.

1 lb ground beef

5 cloves garlic, minced

1/3 cup brown sugar

1/4 cup beef broth

1/3 cup soy sauce

3 tablespoons hoisin sauce

1/2 teaspoon ground ginger

1/2 teaspoon ground black pepper

Pinch of red pepper flake (optional for a spicy kick)

10 oz linguine

1 tablespoon cornstarch

2 tablespoons water

4 green onions, sliced for garnish


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