How to make Fudgy Chocolate Brownies

How to make Fudgy Chocolate Brownies

How to make Fudgy Chocolate Brownies
This is the perfect better than boxed brownies recipe. It is easy to prepare and bake and whips in just one bowl, this will be the brownies recipe of your dreams. It is everything you could possibly want in a brownie. Prepare 8 by 8 or 9 baking dishes by lining the bottom and sides with parchment paper.

In a large mixing bowl, add one cup of melted unsalted butter and to that add a tablespoon of coffee, you can leave the coffee out or replace it with a tablespoon of vanilla extract. Add one cup of granulated sugar and one cup of dark brown sugar and give everything a whisk just until everything is combined then add 3 large eggs and whisk them in until you have a nice and smooth mixture.

Sift in the dry ingredients starting with one cup of flour, cocoa powder, and salt. Mix it until it is just combined then add chocolate chips, you could also add chocolate chunks or nuts. Fold the chocolate chips nicely and easily until they are well dispersed in the batter.

Pour the chocolate batter into the prepared pan and level it then bakes in a 350 degrees Fahrenheit oven for about half an hour. Once baked, let it cool down for 10 minutes then remove the brownies from the pan and slice it. It should have a crisp edge with a molten chocolate centre, enjoy.


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