GRANDMA’S BEST MEATBALLS

Traditionally served with potato salad or a crusty bun with mustard. See the blog post above for more serving ideas.

Time needed for meatballs recipe
Working time about 25 minutes
Cooking/baking time approx. 20 minutes
Total time about 45 minutes

Ingredients:
1 bun
1 onion(s)
1 egg(s)
500 g minced meat, mixed

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