This Garlic Ginger Lemonade takes a little getting use to taste wise, but trust me, it has kept me from getting the crud, and has helped shorten the time that the sick ones have had it! It is so easy to whip up as long as you have the ingredients. These ingredients will be kept in my house to have on hand for immediate use!
Let’s start with the ingredients:
Garlic– A triple threat against infections, offering antibacterial, antiviral and antifungal properties.
Not only is it effective at killing antibiotic-resistant bacteria, including MRSA, but it also fights yeast infections, viruses and parasites. Garlic must be fresh to give you optimal health benefits though. Do not use jarred Garlic.
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