Chicken Pot Pie Noodle Skillet

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Chicken Pot Pie Noodle Skillet – I’m so excited to share this recipe with you! It’s down-home cooking at its finest, coupled with a quick and easy prep and clean-up. You can have dinner on the table in under 30 minutes with this meal!

With onions, garlic, veggies, chicken, and a creamy, sauce, this is everything you love about chicken pot pie, only with noodles! Seasoned chicken and egg noodles make this meal absolutely mouthwatering. The best part? It’s all made in one skillet and can be put together in a snap.

Ingredients

  • 10 ounces egg noodles
  • 2 tablespoons unsalted butter
  • 1 sweet onion, diced
  • 3 cloves garlic, minced
  • 2 teaspoons Italian seasoning
  • 1 1/2 cups frozen peas and carrots, thawed
  • 2 tablespoons all-purpose flour
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 1/2 cups cooked chicken breast, cut into small cubes
  • Salt & Pepper to taste.

How To Make Chicken Pot Pie Noodle Skillet?

 

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