Best Japanese Cheese Cake Recipe

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Japanese Cheese Cake Recipe

This japanese cheese cake recipe is light and fluffy like the chiffon cake, but its inside is moist and rich like castella cake, full of the aroma of cheese. It tastes very refreshing, and not cloying at all.

The japanese cheese cake recipe is very simple, all materials included in are healthy, it’s very worthy to try.



A good nonstick pan

Yield: 8 servings

Japanese Cheese cake Ingredients:

To make this japanese cheese cake recipe you will need :

For the cheesecake batter base:

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