Pour the creamy mixture onto the prepared cookie and banana base in the cake pan. Arrange banana slices on top for an extra burst of flavor.
Decorating with Chocolate Flakes
In a separate bowl, whip the cream with a teaspoon of powdered sugar until it forms stiff peaks. Spread this creamy goodness over the assembled dessert. Sprinkle chocolate flakes generously on top for a delightful finishing touch.
Serving Suggestions
Once assembled, refrigerate the dessert for a few minutes to allow it to set. Serve chilled for the best taste experience. You can also get creative with toppings like additional fruits or a drizzle of caramel sauce.
Conclusion
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