The pan you use will play a big part in the success of your cake. It is very important to use a good quality pan. I recommend using Fat Daddio’s 9 inch x 2 inch pans or thick aluminum pans for the layer cake. I use a regular glass pan when making the cake in a 9×13 pan.
With Love from my kitchen to yours, Carrie
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Ultimate Homemade Chocolate Cake
1 3/4 cups of granulated sugar
1 3/4 cup of all-purpose flour
1 1/4 cup of dutch processed cocoa
1 1/2 tsp. of baking powder
1/4 tsp. of baking soda
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