The humble potato, a cornerstone of Midwestern culinary tradition, transforms into a crispy, cheesy delight in this Oven Crispy Parmesan Potatoes recipe. A testament to the magic of simple ingredients, this dish elevates the ordinary spud with a burst of Parmesan and a hint of thyme, making it a perfect companion to any meal. Whether it’s a side for a succulent roast chicken or the highlight of a cozy brunch, these golden rounds of joy are sure to impress and disappear quickly from the table.
Oven Crispy Parmesan Potatoes
Servings: 4-6
Ingredients
Continue Reading in next page
