Grate the zest of one lemon into the mixture. This adds a burst of freshness that complements the sweetness of the cookies perfectly.
Creating the Base
Slowly add the durum or soft wheat semolina into the mixture, stirring continuously. Incorporate 1 tablespoon of baking powder as you go, ensuring everything is well mixed. Finish it off with a pinch of salt to balance the flavors.
Shaping and Coating
Rolling into Bliss
Form the dough into small balls and roll them in powdered sugar. This not only adds a touch of sweetness but also gives the cookies a beautiful, crumbly texture.
Baking to Perfection
Preheating the Oven
Before popping your cookies in, preheat your oven to 392 degrees F for the ideal baking environment.
Time to Bake
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