The Perfect Recipe for Irresistible Melt-in-Your-Mouth Cookies

2 eggs
1/2 cup of sugar
1/2 cup of oil
1 tablespoon of jam
1/2 cup of yogurt
Lemon zest
Pinch of salt
15.9 oz of durum or soft wheat semolina
1 tablespoon of baking powder
1 and 2/3 cups of powdered sugar
Mixing the Batter
Combining the Flavors
In a mixing bowl, crack in 2 eggs, add 1/2 cup of sugar, 1/2 cup of oil, 1 tablespoon of jam, and 1/2 cup of yogurt. Give it a good whisk until all the ingredients are beautifully combined.

Adding the Zing

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