Texas Roadhouse Rolls

Instructions

1. **Prepare the Dough:**
– In a large bowl, combine warm milk, sugar, and yeast. Let it sit for about 5 minutes until frothy.

2. **Mix Ingredients:**
– Add melted butter, eggs, salt, and 2 cups of flour to the yeast mixture. Mix until combined.
– Gradually add the remaining flour until a soft dough forms.

3. **Knead:**
– Turn the dough out onto a floured surface and knead for about 5-7 minutes until smooth.

4. **First Rise:**
– Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm area for about 1 hour, or until doubled in size.

5. **Shape the Rolls:**
– Punch down the dough and divide it into 12-15 equal pieces. Shape each piece into a ball and place in a greased baking dish.

6. **Second Rise:**
– Cover the rolls with a cloth and let them rise again for about 30 minutes.

7. **Preheat Oven:**
– Preheat the oven to 350°F (175°C).

8. **Bake:**
– Bake the rolls for 15-20 minutes or until golden brown.

9. **Prepare Cinnamon Honey Butter:**
– While the rolls are baking, beat together softened butter, powdered sugar, honey, and cinnamon until smooth.

10. **Serve:**

– Brush the baked rolls with melted butter and serve warm with cinnamon honey butter.

Description

Texas Roadhouse rolls are characterized by their light, airy texture and sweet flavor, complemented by the creamy, cinnamon-spiced honey butter. They make for a perfect starter or accompaniment to any meal.

Nutritional Information (per roll, makes about 12)

– Calories: ~160
– Protein: 3g
– Fat: 6g
– Carbohydrates: 24g
– Sugar: 4g
– Fiber: 1g

Conclusion

Texas Roadhouse rolls are a beloved treat that captures the essence of Southern cooking. Their soft, buttery goodness paired with cinnamon honey butter creates a memorable culinary experience.

Recommendation

Enjoy these rolls warm right out of the oven for the best taste. Pair them with a hearty meal or serve them at gatherings to impress your guests with this Southern classic.

Embracing Healthful Indulgence

While delicious, consider making smaller rolls to control portion sizes. You can also experiment with whole wheat flour for added nutrition. Enjoying these rolls occasionally allows you to indulge without overdoing it, maintaining a balanced approach to your diet.

 

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