Taco Stuffed Bell Peppers Recipe

3 large bell peppers
½ lb ground turkey
1 16 oz can black beans
2-3 cups rice
4 oz jalapeno cream cheese
1 cup barbecue sauce my favorite is Sweet Baby Ray’s Hot and Spicy!
4 tbsp olive oil
1 cup Parmesan cheese
1 tbsp garlic salt
1 tbsp black pepper
1 tsp chili powder
1 tsp Cajun seasoning

Instructions

Cut peppers in half and remove seeds and membranes.

Cook rice however you choose (I use the boil in the bag rice, it’s easiest for me!)

Brown the turkey in some of the olive oil, with the garlic salt, pepper, chili powder, and Cajun

Once these things are cooked, please place them in a mixing bowl and add the beans, barbecue sauce, and cream cheese

Mix well!

Place peppers on a cookie sheet covered in foil and put the rest of the oil on the sheet and the peppers

Continue Reading in next page

Leave a Comment