Sweet Potato & Black Bean Quesadillas
Introduction
These Sweet Potato & Black Bean Quesadillas are a delightful combination of flavors and textures, perfect for a quick and nutritious meal. Packed with protein, fiber, and essential vitamins, this vegan dish is sure to satisfy your taste buds while keeping you full and energized.
Ingredients
Sweet Potatoes: 2 medium, peeled and diced
Black Beans: 1 can (15 oz), drained and rinsed
Red Bell Pepper: 1, diced
Red Onion: 1 small, diced
Garlic: 2 cloves, minced
Ground Cumin: 1 tsp
Chili Powder: 1 tsp
Salt and Pepper: To taste
Vegan Shredded Cheese: 1 cup (cheddar or mozzarella style)
Tortillas: 4 large whole wheat or gluten-free
Olive Oil: For cooking.
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