1 pound of lean ground beef
2 tablespoons of olive oil
Salt and pepper
1 yellow onion chopped
1 red bell pepper chopped
1 green bell pepper chopped
2 cloves of garlic minced
2 cans of diced tomatoes 14.5 oz each
1 can of tomato sauce 15 oz
1 can of low-sodium beef broth 14.5 oz
A handful of fresh parsley chopped
A little dried basil and oregano
1 cup of white or brown rice
Cheese like cheddar or mozzarella, if you like
Instructions
Step 1: Cook the Beef
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