Ingredients:
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- Apples: 2 medium, peeled and finely chopped (about 1 1/2 cups or 250 g)
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- All-Purpose Flour: 1 1/2 cups (190 g)
- Baking Powder: 1 teaspoon
- Ground Cinnamon: 1/2 teaspoon
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- Salt: 1/4 teaspoon
- Granulated Sugar: 1/2 cup (100 g)
- Brown Sugar: 1/2 cup (100 g)
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- Butter: 1/4 cup (55 g), softened
- Egg: 1 large
- Vanilla Extract: 1 teaspoon
- Optional Add-ins: 1/2 cup (50 g) raisins or chopped nuts
Directions:
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