Transfer the patties from the skillet to paper towels to absorb any excess oil.
Serve and savor your homemade salmon patties with an array of your chosen sides and condiments. Bon appétit!
Pro Tip: These patties also offer a delightful cold option, pairing splendidly with a fresh salad.
Engage your taste buds with the multifaceted flavors and textures of these homemade salmon patties, a dish that not only celebrates the sublime taste of salmon but also provides a versatile base for numerous culinary adventures through varied servings and pairings.
