Slow Cooker Kielbasa and Potatoes

You will just need some chives, salt, pepper, and cayenne pepper for spices. You could leave out the cayenne pepper if you don’t want any extra kick to the dish.

Process for Raw ingredients in the Slow Cooker for Kielbasa and Potatoes

How To Serve Slow Cooker Kielbasa and Potatoes
Add some green beans or asparagus as a side dish and a basket of breadsticks to make this meal complete. If you love kielbasa, try my Slow Cooker Bourbon Glazed Kielbasa for a simple appetizer to share.

What is the Difference between Kielbasa and Sausage?
Kielbasa is a sausage that originated in Poland. Both kielbasa and sausage come in quite a few varieties. However, there are differences between the two. Kielbasa is usually shaped like a horseshoe or in a loop. It is made with coarsely ground meat which gives it more texture. Authentic kielbasa is made with pork or a combination of pork and beef, while sausage uses a variety of different meats. You can find kielbasa in most grocery stores. In America, kielbasa is also called ring sausage.

Spoonful of Slow Cooker Kielbasa and Potatoes

How To Store Slow Cooker Kielbasa and Potatoes
To store slow cooker kielbasa and potatoes, first, let it cool to room temperature. Then, store it in airtight containers in the refrigerator. It will last up to 3-4 days. Reheat it in the microwave or on the stovetop.

Ingredients

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