The crock pot makes it incredibly easy to prepare and requires minimal hands-on time.
The beef becomes incredibly tender and flavorful after being slow-cooked for hours, making it perfect for anyone who loves a melt-in-your-mouth texture.
The rich, savory gravy is full of flavor and pairs perfectly with a variety of starches and sides, making it a versatile dish.
With just a handful of simple ingredients that are likely already in your pantry. This recipe is an affordable way to create a delicious and comforting meal.
Ingredients For Beef Tips and Gravy
Stew Meat – You can find stew meat already chopped in the grocery store. It tends to be a tougher cut of meat. That is perfect for slow cooking as it allows it to break down and become tender.
Salt and Black Pepper – These are classic seasonings that add flavor to the stew meat. It will also enhance the dish’s overall taste.
Dried Thyme – This herb adds a subtle earthy and slightly sweet flavor to the beef that complements the other ingredients in the recipe.
Garlic – The minced garlic adds a fragrant and savory flavor to the beef and gravy.
Dry Onion Soup Mix – This pre-packaged mix of dehydrated onions, spices, and other ingredients adds depth and richness to the dish.
Beef Broth – This liquid is the base for the gravy, providing a savory and meaty flavor that complements the beef.
Ketchup – This ingredient adds a subtle sweetness and tang to the gravy, helping to balance out the savory flavors.
Worcestershire Sauce – This sauce adds a rich umami flavor to the beef and gravy, enhancing the overall savory taste of the dish.
Cornstarch – This ingredient thickens the gravy and gives it a smooth, velvety texture.
How To Make Slow Cooker Beef Tips and Gravy
Prepare stew meat: Remove the meat from the package and pat it dry with paper towels. Add it to the bottom of a 6-quart slow cooker.
Season the beef: To a mixing bowl, add the salt, pepper, thyme, garlic, onion soup, beef broth, ketchup, Worcestershire sauce, and cornstarch. Whisk together until well combined, and pour over beef tips.
Cover and cook: Add the lid to the top and cook the beef on LOW for 7-8 hours.
Tips For The Best Slow Cooker Beef Tips
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