Introduction 

Are you looking for a simple yet mouthwatering recipe that will impress your guests and tantalize your taste buds? Look no further than sliced baked potatoes! This versatile dish is perfect for any occasion, whether it’s a cozy family dinner or a festive gathering with friends. Not only are sliced baked potatoes easy to make, but they also offer endless opportunities for customization to suit your preferences. Let’s dive into how to make this delectable dish and explore some creative variations.

Ingredients

– 4 large potatoes (Russet or Yukon Gold work well)
– 2-3 tablespoons olive oil
– Salt and pepper to taste
– Optional toppings: shredded cheese, bacon bits, chopped green onions, sour cream, salsa, or any of your favorite toppings!

Instructions:

CONTINUE READING ON THE NEXT PAGE 🥰💕