Simple Garlic Bread in the Airfryer in 10 Minutes

Recipe Ingredients:

Bread rolls (quantity as desired)
2 tablespoons of mayonnaise
4 tablespoons of minced garlic
250 grams/8.8 oz of grated cheese
1 tablespoon of olive oil
Chopped chives, parsley, and other seasonings to taste.

Instructions:

Begin by adding all the ingredients, except the bread rolls, into a bowl, and mix well until fully combined.

Next, slice open all the bread rolls (without completely separating them) and spread the mixture evenly onto each roll.

Preheat the Airfryer to 180°C (350°F) and place the prepared bread rolls inside.

Cook for approximately 5 minutes until the garlic bread is golden brown and crispy.

Once done, remove from the Airfryer and serve as desired.

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