Answer: Yes, you can use other tender cuts like ribeye or filet mignon. Adjust the cooking time as needed.
Can I make the potatoes ahead of time?
Answer: Yes, you can boil and smash the potatoes ahead of time. Reheat and crisp them up on the griddle before serving.
What can I use instead of cheddar cheese?
Answer: You can substitute with other melty cheeses like mozzarella, gouda, or Monterey Jack.
Is there a way to make this recipe lighter?
Answer: Use less butter for the steak bites and substitute the cheddar cheese with a lower-fat cheese option.
Can I add other vegetables to this dish?
Answer: Absolutely! Sautéed bell peppers, mushrooms, or onions would make great additions.
Secrets for Culinary Perfection
Perfect Searing: Secret: Ensure your griddle is hot before adding the steak bites to achieve a perfect sear.
Garlic Butter Sauce: Secret:
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