Sausage Pancillos

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Sausage Pancillos

Ingredients:

  • 250g flour
  • 3g dry yeast
  • 12g sugar
  • 2 eggs
  • 42g butter
  • 125ml warm milk
  • ½ teaspoon salt
  • 12 sausages
  • Parsley for decoration

Instructions:

 

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