These tasty Pistachio Muffins are packed with chopped pistachios…but don’t forget about the brown sugar streusel on top!
The idea for these Pistachio Muffins came from one of our local grocery stores. Several years ago, they made Pistachio Muffins around St. Patrick’s Day as a way of getting into the festive spirit. I was intrigued, so I bought a pack of 4 muffins. I was sorely disappointed. However, I did like the concept, so I decided to revisit the idea and come up with a much tastier recipe. This recipe is kid, wife and me approved – so I think that means it gets 3 thumbs up!
Before we circle back to the muffin recipe, let’s chat about another popular St. Patrick’s Day icon – the shamrock. Did you know that a shamrock is not the same as a 4-leaf clover? A shamrock only refers to the much more common 3-leaf version.
