Preparation Time: 20 minutes
Cooking Time: 15 minutes
Total Time: 35 minutes
Recipe Intensity: Moderate
Ingredients:
For the Doughnuts:
1 cup all-purpose flour
1/2 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup milk
1 large egg
1/4 cup unsalted butter, melted
1 teaspoon vanilla extract
For the Glaze:
1 cup powdered sugar
2 tablespoons milk
1/2 teaspoon vanilla extract.
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