Ingredients
Here’s what you’ll need to make Banana Cheesecake Parfaits:
For the Cheesecake Layer:
8 oz cream cheese, softened
1 cup heavy whipping cream
1/2 cup powdered sugar
1 tsp vanilla extract
1 ripe banana, mashed
For the Graham Cracker Layer:
1 cup graham cracker crumbs
2 tbsp granulated sugar
4 tbsp unsalted butter, melted
For the Banana Layer:
2-3 ripe bananas, sliced
For Garnish:
Whipped cream
Additional graham cracker crumbs
Banana slices
Caramel sauce (optional).
Step-by-Step Instructions
1. Prepare the Graham Cracker Layer
Mix the Crumbs: In a medium bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Stir until the mixture resembles wet sand.
Set Aside: Set aside for assembly.
2. Prepare the Cheesecake Layer
Whip the Cream: In a large bowl, whip the heavy whipping cream until stiff peaks form. Set aside.
Mix Cream Cheese: In another bowl, beat the softened cream cheese until smooth and creamy. Add the powdered sugar and vanilla extract, mixing until well combined.
Combine: Gently fold the whipped cream into the cream cheese mixture until fully incorporated. Add the mashed banana and mix until smooth.
3. Assemble the Parfaits
Layer the Ingredients: In individual serving glasses or jars, start with a layer of graham cracker crumbs, followed by a layer of cheesecake mixture, and then a layer of sliced bananas. Repeat the layers until the glasses are filled, ending with a layer of cheesecake mixture.
Chill: Refrigerate the parfaits for at least 2 hours to allow the flavors to meld and the layers to set.
4. Serve
Garnish: Just before serving, top each parfait with a dollop of whipped cream, a sprinkle of graham cracker crumbs, and a slice of banana. Drizzle with caramel sauce if desired.
Enjoy: Serve chilled and enjoy the creamy, crunchy, and fruity delight!
Tips for Success
Ripe Bananas: Use ripe bananas for the best flavor and sweetness.
Chill Time: Allow the parfaits to chill adequately to let the flavors meld and the texture to firm up.
Gentle Folding: When folding the whipped cream into the cream cheese mixture, do so gently to maintain the airy texture.
Variations
Try these variations to customize your parfaits:
Chocolate Banana: Add a layer of chocolate ganache or sprinkle chocolate chips between the layers.
Nutty Crunch: Add chopped nuts such as walnuts or pecans for extra crunch.
Berry Delight: Add a layer of fresh berries or berry compote for a fruity twist.
Conclusion
Congratulations! You’ve made a delicious and elegant Banana Cheesecake Parfait that’s sure to impress your guests. This no-bake dessert offers a perfect balance of creamy cheesecake, sweet bananas, and crunchy graham cracker layers. Whether for a special occasion or a casual treat, these parfaits are easy to make and a delight to eat.
So, gather your ingredients, assemble your layers, and enjoy this delightful dessert. Bon appétit!
