Delicious Chicken Enchilada Casserole
Ingredients For the Casserole: 3 cups cooked chicken shredded (rotisserie chicken works well for convenience) 1 can 19 ounces enchilada sauce (red or green, based on preference) 12 corn tortillas cut into bite-sized pieces 1 can 15 ounces black beans, rinsed and drained 1 can 4 ounces diced green chiles 1 cup frozen corn kernels thawed 3 cups shredded cheese Mexican blend or a mix of cheddar and Monterey … Read more