Lime Mousse Recipe
Ingredients: – 1 can sweetened condensed milk (14 oz) – 1 can evaporated milk (12 oz) – 1/2 cup freshly squeezed lime juice (about 4-5 limes) – Zest of 2 limes – 1 tablespoon gelatin powder – 1/4 cup cold water – Optional: additional lime zest for garnish Instructions: Continue Reading in next page