Using just a few items that are probably already in your kitchen, you can whip up banana tea in no time! This organic banana infused sleep remedy works wonders and tastes so good. How it works ? Bananas, especially the peels, are loaded with potassium and magnesium. Although magnesium helps prevent sleep disturbances, both magnesium … Read more
In addition to seasoning your dishes and bringing a touch of acidity to your recipes, lemon could become your best ally in the kitchen. Discover this often overlooked tip with lemon. Why put a slice of lemon in the egg cooking water? If lemon is an ideal citrus fruit in drinks or for making superb … Read more
Whirling, twirling, flies quickly become unbearable, landing on furniture, windows and food. We offer you 6 natural and inexpensive tips to repel them and find calm! 1 – ERADICATE FLYING INSECTS WITH GARLIC The smell of garlic is formidable against flies, especially when used as a repellent. Tip: In a pot of boiling water, immerse … Read more
Prepare the lemon peel: Wash the lemons carefully to remove any dirt or wax. Using a vegetable peeler or fine grater, remove the zest from the lemons, avoiding the bitter white part. Mix the zest and alcohol: Place the lemon zest in a large glass jar with a tight-fitting lid. Pour the grain alcohol over … Read more
The Importance of Centrifuging Spin cycle: Don’t underestimate its power. Eliminates excess water: Facilitates quick drying. Opt for high speeds: Less drying time. Take advantage of the Heat Location of the clothesline: Continue Reading in next page
Imagine the aroma of freshly baked pastries wafting through your kitchen, tempting you with their golden-brown crusts and savory fillings. Our hand-rolled pastry recipe promises to deliver on both taste and simplicity, making it a must-try for anyone with a love for homemade goodness. Gathering Ingredients For the dough: 1 egg, 2.5 cups of water, … Read more
Ingredients: For the Cake Layers: 3 egg yolks (total weight with shell: 190 grams) 40 grams milk 40 grams cooking oil 1/2 teaspoon vanilla extract 60 grams cake flour 10 grams cocoa powder For the Meringues: 3 egg whites 1/2 teaspoon lemon juice 50 grams sugar For the Cream: Continue Reading in next page
Ingredients: 3 eggs 12 tablespoons of sugar 12 tablespoons of oil 12 tablespoons of milk 12 tablespoons of flour Zest and juice of half a lemon 11g baking powder 20cm cake pan Instructions: Continue Reading in next page
Have you ever craved a dessert that’s both simple to make and incredibly delicious? Look no further than the hot milk pie! This dessert is a classic favorite for many, and once you try it, you’ll understand why. In this article, we’ll walk you through the steps to create your own hot milk pie masterpiece, … Read more
When it comes to delicious and healthy meals, zucchini might not be the first ingredient that comes to mind. However, in this article, we will show you how zucchini can not only be a healthy alternative but also tastier than meat! We’ll walk you through a mouthwatering recipe that will make you fall in love … Read more
