Classic Pot Roast Recipe
Ingredients: 3-4 lb beef chuck roast 2 tablespoons olive oil Salt and pepper to taste 1 large onion, sliced 4 cloves garlic, minced 3-4 large carrots, cut into large chunks 3-4 stalks of celery, cut into large chunks 1-2 sprigs fresh thyme 2 sprigs fresh rosemary 2 cups beef broth 1 cup red wine (optional) … Read more