These balls are my husband’s ultimate weakness

  Sausage balls are a classic party appetizer that never fail to please a crowd. With only four simple ingredients, this recipe is incredibly easy to make yet packs a flavorful punch. Originating in the Southern United States, these savory bites are often enjoyed during breakfast gatherings, holiday parties, or potluck events. Whether you’re hosting … Read more

This copycat KFC coleslaw recipe is so good

Are you ready to learn the secret to making the Famous KFC Coleslaw Recipe? This coleslaw is a classic menu item at KFC, and it’s not hard to see why. The combination of sweet and tangy flavors with a creamy texture is a match made in coleslaw heaven. But what if we told you that … Read more

Seriously the best! My hubby’s fave soup of all time

French Onion Soup is a classic, warming dish that’s perfect for cold Midwest evenings. Originating from France, this soup is a delightful combination of caramelized onions, rich broth, and gooey melted cheese. It’s the kind of recipe that makes you feel cozy from the inside out. Plus, it’s a great way to use up onions … Read more

When these came out of the oven

Oh, the joy these little Baked Shrimp and Chive Rice Paper Dumplings bring to the table! Inspired by traditional Asian cuisine, these dumplings are a delightful twist on the usual fare. Imagine the subtly sweet shrimp paired with fresh chives, all cocooned in a light rice paper wrapper that turns just the right amount of … Read more

This recipe was a winner

Imagine sinking your teeth into a warm, savory, and irresistibly messy sandwich that combines the treasured flavors of a classic Philly Cheesesteak with the comfort of a Sloppy Joe. As the aroma fills the kitchen, transporting you to the streets of Philadelphia, fond memories flood your mind. The first bite takes you back to that … Read more

Hands down, the best meatloaf muffins ever

Mini Meatloaf Muffins are a playful twist on the classic American comfort food, meatloaf. Traditional meatloaf has roots that go back to European dishes, which were adapted by American home cooks looking for hearty and economical meals during the early 20th century. The miniaturized ‘muffin’ variation adds a modern touch, transforming the dish into a … Read more