Vegan Lemon Pesto Recipe Ingredients: 2 lemons ( juice and zest) 40g pine nuts 50g nutritional yeast 1 small bunch of parsley Fresh basil to taste 1/2 garlic clove Extra virgin olive oil as needed Salt and pepper to taste 80g spaghetti (optional, for pasta). Instructions: CONTINUED ON THE NEXT PAGE 🥰💕
Vegan Lemonade Cake Introduction Welcome to our delightful recipe for a Vegan Zesty Lemonade Delight Cake! This cake is a perfect treat for any occasion, combining the refreshing taste of lemon with the sweetness of a fluffy cake. Whether you’re vegan or just looking for a delicious dessert, this recipe is sure to please. Let’s … Read more
Vegan Vegetable Bake Welcome to our comprehensive guide on making a delicious vegan vegetable bake. This dish is perfect for those who crave a hearty, flavorful meal without the need for meat or dairy. Packed with vegetables, herbs, and plant-based ingredients, it’s a nutritious and satisfying option for any meal. Follow our detailed instructions to … Read more
Vegan Coconut Miso Chickpea Soup Description: Indulge in the comforting warmth and exquisite flavors of this Vegan Coconut Miso Chickpea Soup, a delightful concoction perfect for satisfying your cravings on chilly days. Crafted with a harmonious blend of coconut milk, savory miso paste, and wholesome chickpeas, this nourishing soup promises to tantalize your taste buds … Read more
World’s Best Greek Vegan Spanakopita This vegan twist on the classic Greek spanakopita recipe takes the traditional dish to a whole new level of flavor and deliciousness. Packed with fresh spinach, herbs, and a homemade vegan feta cheese, this spanakopita is sure to become a favorite in your household. Prep Time: 30 minutes Cook Time: 1 hour … Read more
Vegan Zucchini Fritters: A Simple and Delicious Alternative Introduction This vegan zucchini fritter recipe is a fantastic and tasty alternative to traditional meat-based dishes. With its rich flavors and healthy ingredients, it’s perfect for any meal. These fritters are not only easy to make but also packed with nutrients, making them a favorite for both … Read more
Vegan Blackberry Ice Cream: A Deliciously Creamy Treat Introduction: This vegan blackberry ice cream is a delightful and refreshing treat that is perfect for hot summer days. Made with fresh blackberries and creamy coconut milk, this ice cream is not only delicious but also dairy-free and vegan-friendly. Follow this detailed guide to create a luscious … Read more
Vegan Zucchini and Oatmeal Sticks Recipe Ingredients: 2 medium zucchinis, grated Zucchini is a versatile vegetable that’s low in calories and high in essential nutrients such as vitamins A and C. Grating the zucchini helps it blend seamlessly into the batter. 1 cup rolled oats (use gluten-free if needed) Rolled oats add a hearty texture … Read more
Vegan Purple Sweet Potato Pie: Introduction: Elevate your dessert game with our Vegan Purple Sweet Potato Pie, a culinary masterpiece that combines vibrant flavors with wholesome ingredients. This recipe offers a delightful twist on the classic sweet potato pie, showcasing the natural beauty and nutritional benefits of purple sweet potatoes. Prepare to embark on a … Read more
Vegan Cauliflower Cutlets Ingredients: For the Cauliflower: 1 medium-sized Cauliflower  head, cut into florets For the Coating Mixture: 1 cup breadcrumbs (vegan) 1/2 cup nutritional yeast 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon paprika Salt and pepper to taste For Dredging: 1 cup all-purpose flour (or chickpea flour for … Read more
