Million Dollar Ravioli Casserole
Indulge in the luxurious and comforting flavors of this Million Dollar Ravioli Casserole. Perfect for family dinners or special occasions, this dish combines savory Italian sausage, creamy cheeses, and tender ravioli, all baked to perfection. Let’s dive into this irresistible recipe that promises to delight everyone at the table.
Ingredients Overview
Main Ingredients:
Italian Sausage: Adds a rich and savory flavor that complements the creamy cheeses.
Spaghetti Sauce: Provides a tangy and robust base for the casserole.
Cottage Cheese, Cream Cheese, and Sour Cream: Create a creamy, velvety texture that makes this dish truly indulgent.
Parsley and Garlic Powder: Infuse the casserole with aromatic herbs and spices.
Parmesan and Mozzarella Cheese: Offer a delightful blend of sharp and melty cheese goodness.
Frozen Cheese Ravioli: The heart of the casserole, adding a tender and cheesy bite in every mouthful.
Step-by-Step Cooking Instructions
Step 1: Preheat the Oven
Preheat Oven: Preheat your oven to 350ºF. Spray a 9x13x2-inch pan with cooking spray and set aside.
Step 2: Prepare the Meat Sauce
Cook the Sausage: In a large skillet, brown the Italian sausage over medium heat. Drain Fat: Once fully cooked, drain the fat from the skillet. Add Sauce: Stir in the spaghetti sauce and set aside.
Step 3: Mix Cheeses and Ravioli
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