Made these for a cooking tasting contest at my church, but they were out before the contest even began! Dang!

1/2 cup evaporated milk

1/2 cup light corn syrup

1.5 cups granulated sugar

1 cup brown sugar

1/2 cup unsalted butter

2 cups pecans

2 cups sweetened shredded coconut

1 teaspoon vanilla extract

1/2 teaspoon salt

Instructions:

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