Acidic PH makes lemons more susceptible to fungus spores. Indeed, mold proliferates more in acidic environments.
The mold attacks lemons, but in no way makes them toxic or harmful to the touch or smell. We will find out how to store lemons in such a way as to avoid the formation of mold?
Here is the method to prevent the attack of spores:
Please note that it is entirely possible to preserve lemons at home, while protecting them from spores. Here’s what you need to do:
Cut lemon slices.
Pour water and salt into a container.
Place the washers in the container.
Close it tightly and shake.
Store for months.
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