Sauté peppers, diced garlic, and jerk seasoning.
Add sofrito, roasted tomatoes, coconut milk, shrimp juices, and stock. Bring to a boil.
Add cooked fettuccine pasta.
Stir in Parmesan and Mozzarella cheeses until melted.
Layer sautéed shrimp on top and serve.
Enjoy this flavorful journey with every bite of the Jerk Shrimp Fettuccine, a dish that promises to be a star in your culinary repertoire!