Step 1: Get everything ready to cook.
Mix the dry ingredients: In a big bowl, mix together flour, baking powder, and salt.
Include cheese and spices: Shred the cheese and finely cut fresh herbs. Put more water in the pot.
Add the ingredients and stir thoroughly.
Step 2: Mix the liquid ingredients together.
Melt the butter and allow it to cool a bit.
Combine milk and egg in a bowl and mix well. Slowly mix in the melted butter while whisking until everything is well mixed.
Step 3: Prepare the dough.
Mix the wet ingredients with the dry ones. Mix until you get dough. The dough should be a little sticky but easy to work with.
Work the dough: Place the dough on a surface with flour and gently work it until it forms a cohesive mixture.
Step 4: Mold and Slice Dough
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