How to Make Delicious Cheese and Herb Scones
These cheese and herb scones are a delightful savory treat that can be enjoyed as a snack, side dish,
or even a breakfast option. The step-by-step visual guide in the image makes the process
straightforward and easy to follow. Here’s a detailed recipe to recreate this scrumptious dish:
Ingredients
2 cups all-purpose flour
2 tsp baking powder
1 tsp salt
1 cup grated cheese (cheddar or your preferred type)
1/2 cup fresh herbs (such as parsley, chives, or a mix)
1/4 cup melted butter
3/4 cup milk
1 large egg
Instructions
Continue Reading in next page
