100 ml of sunflower vegetable oil
2 cups of oatmeal
1 teaspoon of baking powder
For the filling:
2 apples
3 tablespoons of corn starch
1 cup of walnut kernels
1 cup of dried apricots
1-2 tablespoons of dried cranberries.
Method of Preparation
Prepare the dough: Start by breaking the eggs into a deep bowl. Add caster sugar, salt, and vanilla sugar, then beat the ingredients with a mixer until light and fluffy. Gradually incorporate the vegetable oil.
Add the oatmeal: Mix in the oatmeal using a spatula, then cover the bowl and let the mixture sit for 20 minutes to hydrate.
Prepare the filling:
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