Introduction:
Honey Butter Skillet Corn is an appetizing and easy to prepare side dish that goes well with any other food. This recipe combines the sweetness of corn with the taste of honey and butter, resulting in a delicious cuisine for your tongue.
Ingredients:
– Four cups fresh maize kernels (approximately 4-5 corn cobs)
– 2 tablespoons butter
– 2 tablespoons honey
– Salt and pepper, to taste
– Optional: garnish with chopped fresh herbs like parsley or chives.
Pages: 1 2
