Homemade Caramels

Made with just 6 ingredients, these Homemade Caramels are soft, chewy, and all but melt in your mouth. They have a rich, buttery flavor and make perfect edible gifts for the holiday season. Who wouldn’t love to receive some caramel candy?!

Homemade caramels on a white plate
Easy Homemade Caramels
These homemade caramels are so much better than anything you’ll find in the store. With a combination of white and brown sugar, they have a rich flavor that’s enhanced by butter while corn syrup and evaporated milk give them a creamy, melt-in-your-mouth texture.
Even better, this easy caramel candy recipe comes together in just over an hour, with only half of that being hands-on time. And while caramel may have a reputation for being finicky or difficult to make, this recipe proves otherwise. All you need is a handful of pantry staples and some patience to make some perfect candy. Plus I’ve included all of my best tips below!

I love to make a few batches of caramels during the holiday season to give as gifts. It’s a surefire way to put a smile on someone’s face! But I also make sure to keep plenty of extra around the house for snacking and enjoying too.

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