Ingredients
- 4 apples, peeled, cored, and pureed (approx. 2 cups or 480 ml of apple puree)
- 4 large eggs
- 1 cup (70 g) unsweetened cocoa powder
- 1 teaspoon (5 g) baking powder
- 3 tablespoons (45 ml) coconut oil, melted
Optional Add-ins:
- 1 teaspoon vanilla extract
- ¼ teaspoon ground cinnamon for a hint of spice
- A handful of dark chocolate chips or chopped nuts for added texture (optional)
Step-by-Step Instructions
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