Homemade Hamburger Helper with a Spicy Twist is a customized and flavorful version of the classic Hamburger Helper dish, which is a packaged mix of pasta and seasonings designed to be cooked with ground meat. In this homemade version, the dish is made from scratch with a blend of ground beef, onions, spices, and a creamy sauce. The “spicy twist” comes from the addition of ghost pepper cheese, providing a spicy kick to the dish.
1 lb ground beef + 1 small onion, cooked not drained
+ 1/3 cup flour, mix a few minutes
+ 1.5 cups milk (more for creamier sauce)
+salt, pepper, onion powder, garlic, other seasonings you like
+16 oz of whatever pasta you want
I also added two slices of random ghost pepper cheese we had leftover and a can of corn. Makes a lot!
