Introduction

Who doesn’t love a good steak sandwich? But why settle for ordinary when you can elevate it to extraordinary with our mouthwatering Ham and Cheese Steak recipe? Packed with savory flavors and ooey-gooey cheese, this dish is sure to become a new family favorite. Whether you’re hosting a casual dinner or just craving something indulgent, this recipe has you covered. Let’s dive into the culinary delight that awaits!

Ingredients

• 4 beef sirloin steaks (about 6 ounces each)
• 8 slices of ham
• 4 slices of Swiss cheese
• 4 hoagie rolls, split and toasted
• 1 onion, thinly sliced
• 1 green bell pepper, thinly sliced
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions:

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