Replace the minced meat with half a piece of pork or beef to give it a special touch.
Add a zest of Parmesan cheese to the sauce for more flavor.
Garnish with chopped parsley for more freshness.
These meatballs freeze well and make a quick and comforting meal for the future. Allow to thaw in the refrigerator and then reheat in a saucepan.Remember that when it comes to cooking, the most important thing is individual design. So feel free to experiment with spices or add your own twist. This is how recipes evolve and become part of our collective heritage. Have fun and enjoy cooking!
